Roasted Winter Root Soup With Hendersons Dressing & Pumpernickel Toast
Yorkshire Sunstream Tomatoes Marinated In Basil & Extra Virgin Rapeseed Oil On Chargrilled Sourdough
Winter Mushroom Risotto, Baby Spinach, White Truffle Oil, Pea Shoots & Soft Herbs
Josper Charred Leeks, Salt Baked Celeriac, Thyme And Bay Sauce, Toasted Hazelnuts, Crispy Kale & Pumpkin Oil Dressing
Black Potatoes, Extra Virgin Olive Oil & Chives
Skin On Fries
Steamed Spinach & Lemon Oil
Spiced Rice Pudding Brulee
Original Bean Dark Chocolate Brownie, Blackberry Sorbet
Dry-Aged Heritage Breed Topside
Slow Roasted Shoulder Of Swaledale Lamb
Tamworth Ham, Pig In Blanket
Braised Ox Cheek
Chargrilled Chicken Supreme
Venison Haunch Steak
Dauphinoise Potato, Gruyere (V) Red Wine Gravy
Children's Roast
Derb Fed Slow Cooked Chicken Leg, Nidderdale Stuffing & Smoked Tomato Sauce
Slow Braised Lamb Breast, Garden Mint Jelly & Spiced Lamb Sausage
Brined Green Olives, Pickles
Sourdough, Fennel & Orange Butter
Crispy Ox Check, Pan Juice Gravy
Mrs Bells Blue Arancini, Wild Mushroom
Smoked Fish Crumpet, Herbs
Roasted Tomato Soup
Butternut Squash Soup, Toast & Jersey Butter
Black Pudding Scotch Egg, Black Garlic & Apple Puree
Yorkshire Smoked Salmon, Herb Creme Fraiche, Sourdough & Lemon
Seasonal Mushrooms On Toast, Thyme Cream & Summer Truffle
The Hawthorn Menu is a delightful reflection of the heart of Haworth. Located at 103-109 Main St, Keighley, this cozy spot offers a range of mouthwatering dishes that highlight the best of local flavors. Whether you’re in the mood for something light and fresh or a hearty, comforting meal, the menu caters to every taste. With a focus on seasonal ingredients, each dish is thoughtfully crafted to provide a memorable dining experience. The menu features everything from classic British favorites to exciting, modern twists that will have your taste buds dancing. Whether you’re popping in for a quick lunch or settling in for a relaxed dinner with friends, there’s something for everyone. You’ll find the perfect combination of flavors, with every plate prepared to feel like a special occasion.